Tokiwa Tsuruha Tofu (1/2 Cut) 500 g

Tokiwa’s Tsuruha Tofu is a premium frozen tofu made from non-GMO soybeans, cut to a ½ thickness for easier cooking and faster flavor absorption. With high protein content and a firm yet tender texture, it’s excellent for soups, stews, stir-fries, or any plant-based recipe. Manufactured in Japan under strict quality controls. 

Ingredients: soybeans (non-GMO soy), tofu coagulant, baking agent, antifoaming agent. Ideal for those seeking healthy, Japanese food products in Europe or beyond.

Country of origin: Japan