Hokkaido Skin-On Sakiika Arasaki Style Seasoned Squid Snack (27g) by Natori

Coarse-Cut, Skin-On Grilled Squid with a Toasty Aroma

This Natori Hokkaido snack takes Peruvian squid, seasons it, and grills it with the skin left on for a toasty, savory aroma. Arasaki-style means the squid is torn into coarser shreds, giving a more substantial chew than standard sakiika.

A simple, lightly seasoned recipe that keeps the focus on the flavor of the squid itself - an easy pairing with beer, sake or tea.

Net weight: 27g

Nutrition (per bag): 77 kcal, protein 8.9g, fat 0.2g, carbohydrate 9.9g, salt equivalent 1.4g

Ingredients: Squid (Peru), sugar, salt / sorbitol, seasoning (amino acids, etc.), modified starch, acidulant.

Contains: squid.