Gyu-Kaku Umami Salt Yakiniku Tare 210g

Developed under supervision from Gyu-Kaku, this umami-forward salt tare skips soy sauce entirely, built on garlic and hydrolyzed protein for depth. Works well beyond the grill table, including as a seasoning base for stir-fried noodles or fried chicken.

Ingredients: maltose syrup, garlic paste, salt, hydrolyzed protein, soy sauce, sesame oil, brewed vinegar, yeast extract, seasoning (amino acids), alcohol, modified starch, thickener (tamarind gum), caramel color Contains: wheat, sesame, soy, gelatin.